Policy


Building a post-Brexit food and rural policy for Wales

Posted on 3 August 2017 by Sustainable Places

Professor Terry Marsden, Director, Sustainable Places Research Institute   Recently myself and colleagues Professor’s Tim Lang (City University) and Erik Milstone (Sussex University) published the first major independent review of the overall impacts of Brexit on the UK food system: A Food Brexit: time to get real: A Brexit Briefing. The report, drawing on over
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Cardiff Capital Region Youth Profile

Posted on 7 June 2017 by Sustainable Places

Lorena F. Axinte,  Early Stage Researcher in Sustainable City Regions Now that the ten local authorities (together with the Welsh and UK governments) have signed the City Deal, Cardiff Capital Region can start funding different projects meant to benefit the people and places of South East Wales. This collaboration is definitely a new way of
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Brexit : Towards building a new consensus for an Integrated Food and Rural Development Policy?

Posted on 22 September 2016 by Sustainable Places

Professor Terry Marsden, Director, Sustainable Places Research Institute Just as increasing calls and debates occur regarding the need for a more integrated and comprehensive Food and Agricultural policy across Europe we now have the Brexit result, which  whilst not changing the urgency for the need  to debate the shape of European policy beyond 2020, certainly
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How will the Well-Being of Future Generations Act account for the institutional void left by the Climate Change Commission for Wales? The case of adaptation.

Posted on 15 June 2016 by Sustainable Places

Charlotte Ford and Dr Andrew Kythreotis, Cardiff School of Geography and Planning     Arguably, with the new Environment and Well-being of Future Generations Act (WFGA), Welsh Government is now leading the way in terms of legislating for climate change. In terms of climate adaptation, the 2010 climate change strategy and adaptation delivery plan has foregrounded
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